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Kristine Elison is Assistant Dean of Development at Isenberg where she works to secure financial resources from alumni and friends to ensure that Isenberg remains a top public Business School that continues to strive for excellence. Kristine is also a 1993 graduate of Isenberg, entrepreneur and founder of Portabella Fine Foods & Catering, that served the business, social and academic community of the Pioneer Valley for close to 20 years.